Volatile Fatty Acid Production Potential

Name: Dranco
Address: Dok-Noord 4C bus 3, Gent, Oost-Vlaanderen, 9000, België
Telephone: +32 (0)9 432 12 00
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Parameter

Potential of a substrate to produce volatile fatty acids during anaerobic fermentation.

Method

Measures produced concentrations of volatile fatty acid after anaerobic fermentation of a test substrate under controlled conditions. Can
run for 7 - 21 days.

Application

Important parameter to estimate substrate suitability for production of volatile fatty acids.